This week's paperback nonfiction bestsellers at The Book Table.
The first book in twenty-five years from “one of our great comic minds” (The Washington Post) features Seinfeld’s best work across five decades in comedy.
Since his first performance at the legendary New York nightclub “Catch a Rising Star” as a twenty-one-year-old college student in fall of 1975, Jerry Seinfeld has written his own material and sa
Think and Grow Rich has been called the "Granddaddy of All Motivational Literature." It was the first book to boldly ask, "What makes a winner?" The man who asked and listened for the answer, Napoleon Hill, is now counted in the top ranks of the world's winners himself.
The most famous of all teachers of success spent "a fortune and the better part of a lifetime of effort" to produce the
Universally acclaimed, rapturously reviewed, winner of the National Book Critics Circle Award for autobiography, and an instant New York Times bestseller, Chanel Miller's breathtaking memoir "gives readers the privilege of knowing her not just as Emily Doe, but as Chanel Miller the writer, the artist, the survivor, the fighter." (The Wrap).
The year’s top food writing, from writers who celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country.
“The beauty of good writing is that it transports the reader inside another person’s experience in some other physical place and culture,” writes Padma Lakshmi in her introduction, “and, at its best, evokes a palpable feeling of being in a specific moment in time and space.” The essays in this year’s Best American Travel Writing are an antidote to the isolati
